Pizza: The Ultimate Cookbook
"Pizza: The Ultimate Cookbook" is a comprehensive guide to making delicious pizzas at home, featuring over 200 recipes for a variety of pizza styles, toppings, and crusts. Written by Barbara Caracciolo, a renowned food journalist and expert on Italian cuisine, this book provides everything you need to know to master the art of pizza-making, from choosing the right ingredients to baking your pie to perfection.
Here are some of the most important points of the book:
- The book covers a wide range of pizza styles, including Neapolitan, Sicilian, Roman, and Chicago-style deep dish.
- The recipes feature a variety of toppings, from classic margherita to gourmet combinations like fig and prosciutto or shrimp and pesto.
- The book includes recipes for a variety of crusts, including thin and crispy, thick and chewy, and gluten-free options.
- The book provides detailed instructions on every step of the pizza-making process, from preparing the dough to baking in a home oven.
- The book also includes tips and tricks from pizza experts, as well as suggestions for wine pairings and other side dishes to complement your pizza.
Details about "Pizza: The Ultimate Cookbook":
- Author: Barbara Caracciolo
- Publisher: Rizzoli
- Format: Hardcover
- Pages: 304
- Published: April 2020
- Language: English
Pizza: The Ultimate Cookbook
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